CANDY BAR MARTINI - The Snickers Martini

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I absolutely love Snicker's Bars - they've been one of my favorite candy bars for decades. This SNICKERS MARTINI is truly one of my favorite dessert martinis - chocolate-y, nutty and creamy, just like the candy bar!

Surprise your guests at your next cocktail party - serve up a Snicker's Martini and watch their eyes light up! In fact, try having a Candy Bar Martini Party with all my candy/candy bar martini recipes posted this month - below is a fun Martini Art Cartoon that you can get on tees & gear to lend your martini party some Pin Up Girl flair!


Today's Featured MARTINI ART is
OLIVIA - GIRL IN A MARTINI GLASS #2
Put some Happy in your Happy Hour with Olivia on
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CANDY BAR MARTINI - The Peanut Butter Cup Martini

The PEANUT BUTTER CUP-A-TINI is made with Castries Peanut Rum Creme which is really unique and truly 'peanutty' tasting. If you can't find the Castries, you can substitute Frangelico which is a hazelnut liqueur, but the Castries really brings the peanut flavor home.

Enjoy!

Updated 5-2016

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Peanut Butter and Jelly Martini Recipe

Did I say Peanut Butter and Jelly Martini? PB & J as a Cocktail? Sure, why not? It never hurts to have a little fun at happy hour.

This is an updated recipe using Skrewball Peanut Butter Whiskey. I got a bottle as a gift and, surprisingly, really liked it. Weirdly,  whiskey and peanut butter make good friends, who knew?

This is truly a unique cocktail, it's a bit like peanut butter and jelly with a whiskey back.

The
PB&J
MARTINI

INGREDIENTS

2 Oz. Skrewball Peanut Butter Whiskey

1 Oz. Chambord
1/2 Oz. Heavy Cream

Garnish: Peanut Butter Rim, Mini PB&J Sandwich

DIRECTIONS
Pipe some peanut butter on the rim of a cocktail glass then chill glass in freezer.

Shake ingredients with ice then strain into a chilled cocktail glass, garnish and serve.

VOICEOVER VIDEO WITH INGREDIENTS AND DIRECTIONS:

National Peanut Butter and Jelly Day is celebrated each year on April 2nd.

Updated 4-2021 PLEASE DRINK RESPONSIBLY

CANDY BAR MARTINI - Milky Way Martini

This one is a lovely Chocolate Martini that works well as a dessert too! Don't forget to garnish it with your mini Milky Way Bars®!

The
MILKY WAY
MARTINI

INGREDIENTS
1 Oz. Caramel Vodka
1 Oz. Dark Crème de Cacao
1/2 Oz. Irish Cream Liqueur

Garnish: Caramel Syrup and Cocoa Powder Rim,  Mini Milky Way Candy Bar

Tools: Cocktail Shaker

Glass: Cocktail or Coupe

DIRECTIONS
Dip glass rim in caramel syrup, then into cocoa powder.
Chill glass in freezer.
Add all the ingredients to an ice filled cocktail shaker and shake until chilled.
Strain into the chilled glass, garnish and serve.

Voiceover Video with Ingredients & Directions:

Updated 3-2022

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CANDY MARTINIS - Cotton Candy Martini is Raspberry Inspired

This recipe has moved.

Get the recipe for my
COTTON CANDY MARTINI HERE

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HOW TO MAKE CLEAR ICE AT HOME FOR COCKTAILS

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I'm sure you've looked at the cloudy ice made in your home freezer and compared it to the crystal clear ice you buy, haven't you? The reason your home made ice is cloudy is from air bubbles trapped in the ice as it freezes and from the minerals in the tap water you're probably using! It would be nice to have that beautiful clear ice for your drinks and it's not as hard as you would think.

I was watching "Food Detectives" on the Food Network with host Ted Allen when he addressed this problem and gave directions on how to make your own crystal clear ice:

• First, you have to use DISTILLED WATER. It has no minerals like your tap water.
• Then you boil the water and let it cool down - TWICE.
• Fill your ice cube tray sections one third of the way and freeze that layer.
• Repeat this 3 times until your trays are filled.

When you pop your ice you will see that you have some beautiful clear ice cubes for your cocktails!

Thanks Ted!
Ted Allen, of Queer Eye fame, is also the host of CHOPPED on The Food Network.

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CANDY MARTINIS - The Candy Corn Martini

Today's Candy Martini is THE CANDY CORN MARTINI - a truly sweet martini that will bring back the memories of those little corn nuggets of sugar. I've made mine a chocolate candy corn martini because I am a chocoholic!
Enjoy and have fun with this one!

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