GINGERSNAP MARTINI Cocktail Recipe

  This cocktail is my all time favorite cookie, my Mom's Gingersnaps, in a glass - again. I had run out of my homemade gingerbread liqueur but wanted a quick gingersnap fix so for this cocktail I grabbed a bottle of Domaine De Canton Ginger Liqueur and some molasses for a different approach.  

GINGERSNAP MARTINI   INGREDIENTS 1-1/2 Oz. Vodka 1 Oz. Domaine De Canton Ginger Liqueur
1 Tsp. Dark Molasses

Garnish:Pinch of CinnamonPinch of GingerPinch of Clove
Gingersnap Cookie   Tools: Cocktail Shaker   Glass: Cocktail or Coupe   DIRECTIONS Chill your glass in the freezer. Fill cocktail shaker with ice, add ingredients, shake until well chilled. Strain into the cocktail glass, dust with spices, add the gingersnap cookie and serve.  VOICEOVER VIDEO WITH INGREDIENTS AND DIRECTIONS

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