1 Oz. Captain Morgan's Spiced Rum
2 Oz. Prepared Eggnog
1/2 Oz. Heavy Cream or Half & Half
Garnish: Pinch of Fresh Vanilla Seeds, Pumpkin Pie Spice
Tools: Cocktail Shaker
Glass: Cocktail (Martini) or Punch Cup
Chill your glass in the freezer.
Pour the ingredients into a cocktail shaker filled with ice and shake vigorously until well blended.
Pout into the chilled glass, sprinkle on the vanilla seeds, dust with a sprinkling of pumpkin pie spice and serve.
Yes, you can make this without the alcohol for a Pumpkin Eggnog Mocktail and yes, you can substitute a nut milk for the cream.