20080625

CARAMEL APPLE MARTINI


http://themartinidiva.com

The
CARAMEL APPLE
MARTINI


INGREDIENTS

1 Oz. Vodka
1 Oz. Butterscotch Schnapps
2 Oz. Sour Apple Pucker

Garnish: 1 Caramel Apple Slice, Caramel Sauce, Optional: Finely Chopped Peanuts

Tools: Cocktail Shaker

Glass:  Cocktail (Martini)

DIRECTIONS
Very quickly drizzle some of the caramel sauce into the bowl of the glass then chill glass in freezer for ten minutes.  If you decide to rim the glass with peanuts, dip the rim into some caramel sauce then into the chopped peanuts. Replace the glass in the freezer to chill.
Pour the vodka, butterscotch schnapps and sour apple pucker into a cocktail shaker with ice and shake until well chilled.
Strain into the chilled glass, garnish with the caramel apple slice and serve.

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