If you ever need a little bit of decadence, buy yourself a bottle of Trader Vic's Macadamia Nut Liqueur. Then add some chocolate to that. Oh, and a dash of bitters and a pinch of sea salt.
Trader Vic's Macadamia Nut Liqueur is smooth with an immediate note of the macadamia nut and a hint of vanilla. It's rich, very rich and sweet, but the addition of the coffee bitters and that dash of salt balances that out and also helps bring up the chocolate liqueur.
It's also great in a cup of coffee and over ice cream, but then so is the finished cocktail. Trust me, I did it.
1-1/2 Oz. Trader Vic's Macadamia Nut Liqueur
1 Oz. Dark Créme de Cacao
2 Dashes Coffee BittersPinch of Sea Salt
Tools: Cocktail shaker
Fill a cocktail shaker with ice.
Add the ingredients.
Shake until chilled.
Strain to a chilled coupe.
Voiceover Video with Ingredients and Directions:
Macadamia Nut Day is Sept 4th.
PLEASE DRINK RESPONSIBLY