I made some Raspberry tarts for dessert and had pie crust trimmings left over and kept thinking "these tart ingredients would make for a pretty good cocktail." All I had to do was add some booze, so ....
INGREDIENTS1 Oz. Citrus Vodka1 Oz. Raspberry Schnapps1 Oz. Fresh Lemon Juice1 Dash Lime Bitters1 Dash Orange Bitters
GarnishBaked Pie Crust & Sugar RimRaspberriesLemon Twist
DIRECTIONSRub glass rim with lime wedge then dip in crumbled pie crust and sugar mixture.Shake ingredients with ice.Strain into a chilled coupe.Garnish and serve.
VOICEOVER VIDEO WITH INGREDIENTS AND DIRECTIONS:
National Raspberry Tart Day is every August 11th.
PLEASE DRINK RESPONSIBLY