So made brunch today for some surprise out of town guests who showed up around 11 last night. It was a big (but nice) surprise for me, however, the surprise for them is I haven't been to the market so all I have on hand for mixing up some brunch cocktails is some orange juice. Booze, of course, is never a problem. My bar is loaded with booze - you know me. It's just the mixers I'm low on. (It was a big week for cool cocktails at my house with the heat index hitting 110 plus.)
1-1/2 Oz. Fresh Orange Juice
Chill your glass in the freezer.