20140119

CHEAP THRILLS COCKTAIL TRIBUTE TO JANIS JOPLIN



SOUTHERN COMFORT, CHEAP THRILLS AND THE BLUES

A COCKTAIL TRIBUTE TO
JANIS LYN JOPLIN
January 19, 1943 – October 4, 1970
 

For a child of Woodstock, there is no female singer who holds a candle to Janis Joplin. Her whiskey soaked, bluesy voice and "Screw You" attitude endeared her to a generation of disenfranchised youth. Her music, along with her contemporaries, was the soundtrack to the whole hippie counterculture. 

Janis' philosophy was to have a good time, which included a goodly amount of alcohol, and her favorite libation was Southern Comfort. She was rarely without a bottle on her person and even knocked Jim Morrison out cold* with a bottle of of the liqueur** at their first meeting.. It's said the bottlers of Southern Comfort gave her the lynx coat she wore on the Pearl album (at her prodding) because she boosted their sales, though I can't find any hard and fast proof of this tale.

Her love of Southern Comfort is recorded for history by David Dalton, who writes of the contents of Janis' purse in his book "Piece of My Heart":

"two movie stubs, a pack of cigarettes, an antique cigarette holder, several motel and hotel room keys, a box of Kleenex, a compact and various make up cases (in addition to a bunch of eyebrow pencils held together with a rubber band), an address book, dozens of bits of paper, business cards, match box covers with phone numbers written in near-legible barroom scrawls, guitar picks, a bottle of Southern Comfort (empty), a hip flask, an opened package of complementary macadamia nuts from American Airlines, cassettes of Johnny Cash and Otis Redding, gum, sunglasses, credit cards, aspirin, assorted pens and writing pad, a corkscrew, an alarm clock, a copy of Time, and two hefty books-Nancy Milford's biography of Zelda Fitzgerald and Thomas Wolfe's Look Homeward, Angel."

Yes, Janis liked her Southern Comfort.

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THE CHEAP THRILLS COCKTAIL 
  
INGREDIENTS
4 Oz. Southern Comfort Liqueur
Juice of One Lemon
2 Drops of Fee Brothers Peach Bitters 
2 Tablespoons of Honey

DIRECTIONS
Combine all the ingredients in a cool flask,
give it a good shake, toss it in your purse (or pocket) and rock on.

Voiceover Video with Ingredients & Directions
A BIT ABOUT THE CHEAP THRILLS ALBUM
The Cheap Thrills Album by Big Brother and the Holding Company was released on August 12th, 1968 and is the last one where Janis performed with the band before going solo in December of that same year. The album cover was drawn by underground cartoonist Robert Crumb to replace the original cover idea of the group in bed together naked, an idea frowned upon by the record company.  Joplin loved Crumb's work and insisted on this illustration being used as the substitute cover though it had originally been planned for the back cover. This album design hit number nine on Rolling Stone's list of the 100 Greatest Album Covers. The album itself was ranked #338 on Rolling Stone's list of the 500 Greatest Albums of All Time.
Not only was the original cover idea rejected by Colombia Records, the original album name - Sex, Dope and Cheap Thrills - was vetoed as well and Cheap Thrills became the album name.

SOME JANIS JOPLIN TRIVIA 
  • Janis' nickname in The Haight was Pearl
  • The movie The Rose was based loosely on Janis' life.
  • Her last recording was a birthday greeting (Happy Trails To You) for John Lennon.
  • Her ashes were scattered into the Pacific Ocean along Stinson Beach, by the San Francisco Bay.
  • The first record Joplin ever bought was by Leadbelly.
  • She was a huge fan of Billie Holiday, carrying an autobiography of the legendary singer with her to San Francisco.
  • She once worked as a computer programmer.

Joplin's last public performance, with the Full Tilt Boogie Band, took place on August 12, 1970, at the Harvard Stadium in Boston. Janis Joplin died at age 27, October 4, 1970. 


"Don't compromise yourself. You are all you've got." ~ Janis Joplin


"When I get scared and worried," she said at the time, "I tell myself, 'Janis, just have a good time.' So I juice up real good and that's just what I have."

HAPPY BIRTHDAY, PEARL.
Here's hoping Heaven's bar carries Southern Comfort.

* Break On Through: The Life and Death of Jim Morrison

** Contrary to popular believe, Southern Comfort in NOT a whiskey as contains only neutral spirits, fruit flavors, spices and "whiskey flavorings" and not any actual whiskey (except for the "Special Reserve" version).  Classified as a "liqueur" Southern Comfort has a distinct peach flavor with a bite from the spices and a bit of smoky aftertaste from the "whiskey flavorings".

Updated January 19th, 2022
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20140117

WATERMELON ROSEMARY GIN SOUR

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With the availability of produce from all over the world it's easy to indulge in a summer cocktail even in the dead of winter.  Believe it or not it's been in the high 70's here for the last week and right about cocktail time is the warmest part of the day so I was craving something cool and refreshing.
 
This Watermelon Rosemary Gin Sour is truly more of a summer cocktail, but thanks to the global fruit availability I happened to have one of those nice little "personal" watermelons to bring to the cocktail shaker.  A little lime, a splash of sparkling water and some honey and I was chilling on my deck with the sun setting on a warm Arizona winter day.

I bowed to winter with the addition of the rosemary, it is after all January!!

Get my recipe for this:
WATERMELON ROSEMARY GIN SOUR
  

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20140116

APRICOT LAVENDER BOURBON SOUR COCKTAIL


I happen to be having a tiny little love affair with bourbon right now and I had a sweet little jar of apricot preserves from Crofter's Organic so I thought to do an apricot version of my Blackberry Jam Bourbon Sour.  I do love whiskeys and bourbons in cold weather, they just warm you up from top to bottom as they slide down.  Add some acid and some sweetness and mix in a fresh herb and you have a lovely winter cocktail.

The apricot jam and lavender syrup bring the sweet element, the lavender syrup and garnish bring a subtle floral essence, the orange brings the citrus (the sour portion), the orange twist adds a nice little dash of bitterness and the bourbon brings the happy!

APRICOT LAVENDER BOURBON SOUR

2 Oz. Bourbon
Juice of One Large Orange
1 Tablespoon of Lavender Syrup
(recipe for the syrup below)
2 Tablespoons of Apricot Jam
Sprig of Fresh Lavender
Twist of Orange

Warm the apricot jam with the orange juice in the microwave for about 15 to 30 seconds - long enough to thin the jam only. Fill a chilled cocktail glass with ice, pour in your whiskey, the lavender syrup, and the lemon juice/apricot jam mixture. Stir until chilled, twist the orange over the top, drop in then garnish with the lavender spring and serve.
If you prefer you can add all the ingredients except the garnishes to an ice filled cocktail shaker and shake up your cocktail then pour into your glass.

Lavender Syrup

Bring 2 cups of sugar and 1-1.2 cups water to a boil in a saucepan over medium heat. Stir as the sugar dissolves. Remove from burner and add 5 large springs of lavender. Cover and let the lavender steep until the syrup has cooled. Strain mixture through a fine mesh strainer into a clean squirt bottle with a cap. This should keep if refrigerated for a month or longer.

Cheers & Enjoy!




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20140114

COCKTAILS, BIRTHDAYS and LIFE


Today is my birthday. I'm not going to tell you exactly how old I am, suffice to say I'm old enough to know better but still young enough to ignore the warnings occasionally. I attribute my not-so-great-but-still-respectable age to a young at heart attitude and my habit of observing Happy Hour on a daily basis.

The civilized ritual of stopping work at a proper hour, enjoying friends and good conversation and sipping a cocktail or two relaxes the mind, allows time for laughter and helps to keep a balanced perspective on life. These are all touted as good medicine for a long life. The fact that having a little booze in moderation is now proven to be beneficial to your health doesn't hurt the equation either.

At this point in my life I am a devout believer in moderation in all things except, occasionally, moderation. Part of being young is indulging yourself, getting a little crazy and being passionate about something in your life and this doesn't have to stop as you pile up the years and the candles on your birthday cake.

Don't let a number take away your joy or dictate your life. Age, as they say, is all in the attitude. If you want to live longer then live! Get out there every day and do, dream, love and laugh....and have a cocktail at happy hour!

Today I plan on doing just that.


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20140112

COCKTAILS for the GOLDEN GLOBES

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For this year's airing of The GOLDEN GLOBES I've put together six fun cocktail recipes to fit in with a Golden Hollywood theme. First are three golden cocktails and the second three are La La Land inspired.

This year's Golden Globe Drinking Game? Take a sip every time someone gets political.

"Overture, curtains, lights
This is it, you'll hit the heights
And oh what heights we'll hit
On with the show this is it!"


Enjoy the Show.

THE GOLDEN CADILLAC



THE GOLDEN NECTARINE

1 Oz. Peach Vodka
1/2 Oz. Peach Brandy
1 Large, Fresh Nectarine
(reserve a slice for the garnish)
1/2 Cup Cream

Put all the ingredients except the nectarine slice into a blender and pulse blend until smooth. Pour into a chilled coupe glass, place the nectarine slice on the rim and serve.

THE GOLDEN MIMOSA

1 Oz. Pineapple Juice
1 Oz. Orange Juice
Champagne
Edible Gold Flakes

Pour chilled pineapple and orange juices into a chilled Champagne flute, top off with the Champagne and garnish with a sprinkle of edible gold flakes.

THE GINGER ROGERS


1 Oz. Gin
1 Oz. Dry Vermouth
1 Oz. Apricot Brandy
1/4 Oz. Lemon Juice
Lemon Twist

Shake gin, vermouth, apricot brandy and lemon juice with ice in a cocktail shaker and shake until chilled. Strain into a chilled cocktail glass and garnish with the lemon twist.

CARMEN MIRANDA MARTINI

1 Oz. Dark Rum
1/2 Oz. Spiced Rum
1 Oz. Pineapple Juice
1/2 Oz. Tangerine Juice
1 Tablespoon Coconut Cream
Slice of Fresh Pineapple
Edible Orchid

Add the rums, pineapple juice, tangerine juice and coconut cream to an ice filled cocktail shaker and shake vigorously until well mixed and chilled. Pour into a chilled martini glass and garnish with the fresh pineapple and the edible orchid.

THE CHARLIE CHAPLIN


1 Oz. Apricot Brandy
1 Oz. Sloe Gin
1 Oz. Fresh Lime Juice
Lime Twist

Pour the apricot brandy, sloe gin and lime juice into an ice filled cocktail shaker and shake until chilled.  Strain into a chilled martini glass and garnish with the lime twist.

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Charlie Chaplin Tribute reprinted with permission from PopArtDiva Dot Com.

Updated January 8, 2017
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20140110

BLACKBERRY JAM BOURBON SOUR

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The
BLACKBERRY JAM BOURBON SOUR
 
I was sent some coupons to try out some Crofter's Organic Jams & Spreads in some cocktail recipes and I picked up several flavors, one being blackberry.  I happen to love blackberry jams and I felt it would be dynamite with some nice, aged bourbon.  I was right!

Ingredients:
2 Oz. Aged Bourbon
1-1/2 Oz. Fresh Lemon Juice
3 Tablespoons of Crofter's Blackberry Spread (Jam)
1 Tablespoon of Local Organic Honey*
Fresh Blackberries & Mint Sprig for Garnish

Directions:
Chill your cocktail glass in the freezer.  Warm the Crofter's and the honey in the microwave for 20 seconds then add to your ice filled cocktail shaker.  Pour in the bourbon and lemon juice and shake until icy cold. Garnish with the fresh blackberries and the mint sprig and enjoy.
 
I also picked up some of Crofter's Apricot so be on the lookout for an Apricot Bourbon Sour in the near future!
http://www.croftersorganic.com/Product.php?unid=2



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20140108

The ELVIS SPECIAL - A Peanut Butter Banana Martini

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Today is Elvis Presley's birthday and to honor The King I have created a cocktail inspired by his favorite sandwich, a grilled peanut butter and banana concoction his mother used to make for him. If you've never tried this combination, I suggest you do as it's really a great sandwich. It also makes a pretty fun cocktail.

Now let's get down to Taking
 Care of Business:


The
ELVIS SPECIAL
PEANUT BUTTER & BANANA
MARTINI

1-1/2 Oz. Castries Peanut Rum Creme
(You may substitute Frangelico)
1/2 Oz. Bols Banana Liqueur
1/2 Banana
Chocolate Syrup
Crushed Peanuts
Banana Slice

Rim your martini glass with the chocolate syrup, then dip in the crushed peanuts. Chill the glass in the freezer. Add 1/2 cup of ice to a blender then add the Castries, half of banana and the banana liqueur and blend until smooth. Pour into your chilled glass and garnish with a banana slice and enjoy!

"Ladies & Gentleman, Elvis Has Left the Planet"
Art Tribute by PopArtDiva.Com.

Updated January 2019.
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