20110720

LOLLIPOP MARTINI for National Lollipop Day


July 20th is
NATIONAL LOLLIPOP DAY!

Take Happy Hour back to your childhood today with my Lollipop Martini.  This candy inspired cocktail features the flavor profiles of the most popular lollipops - cherry, raspberry & orange.  It's also a really fun color thanks to the Chambord and Blue Curacao.

You can add your own favorite lollipop flavor with the garnish of a small lollipop dropped in!


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20110717

HAPPY NATIONAL ICE CREAM DAY

WITH SOME COOL COCKTAILS FOR
NATIONAL ICE CREAM DAY

Ronald Reagan designated July as National Ice Cream Month in 1984 and appointed the 3rd Sunday in July as National Ice Cream Day so it's official, today is National Ice Cream Day!

Cool off today with one of my many
Ice Cream Cocktails

Updated 8-2017
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20110716

HAPPY NATIONAL CHERRY DAY


MARTINI EXCUSE #51
July 16th is
NATIONAL CHERRY DAY

Today your life can be a martini bowl full of cherries with the
Perfect Cherry Martini

Get this recipe card on a MAILABLE POSTCARD Here.

MORE CHERRY COCKTAILS HERE

A Few Cherry Facts for your Happy Hour enlightenment:
  • Cherries are drupes, or stone fruits, and are related to plums, peaches and nectarines.
  • The word ‘cherry’ comes from the French word ‘cerise,’ which is derived from the Latin words cerasum and cerasus.
  • There are over 1,000 varieties of cherries produced in the U.S.
  • Red cherries are also very high in melatonin which is known to destroy the toxins that cause diseases.
  • Cherries are also high in high in antioxidants which help to fight cancer and heart disease. 
  • Cherries are a natural anti-inflammatory that has been shown to aid in reducing the inflammation of arthritis.
  • Cherries are low in cholesterol, fat and sodium and are a very good source of fiber and Vitamin C.
This fun

HAPPY NATIONAL CHERRY DAY!

Updated  7-2016





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20110715

THE GREAT MARTINI DEBATE

Image ©2011 by TheMartiniDiva.Com. All Rights Reserved. 

MARTINI or COCKTAIL?
Just to clarify matters. . . .

There is a great debate going on about martinis these days.  On one hand you have the classicists who claim a "martini" is only gin and vermouth, on the other hand you have the uppity renegades who will call any cocktail served in a martini glass a "martini".

I'm an uppity renegade. I specialize in what I call "designer martinis" which is pretty much any cocktail I like or create that fits in a martini glass!  I have a thing for martini glasses which is what started my whole obsession with "designer martinis" and martini art in the first place.

A cocktail these days is considered anything with booze in it but the true definition is any wine or distilled liquor mixed with flavoring ingredients. A martini these days is not so easily defined.

According to the I.B.A., a classic "Martini" is GIN (not vodka): vermouth (generally dry) in a 5:1 ratio with either an olive or a lemon twist. It is stirred with ice not shaken as shaking bruises the gin, and it should be served in the classic conical bowl martini glass, "up" which means no ice in the glass.

A "martini" made with vodka is called a "vodka martini" or alternately, a Kangaroo. A "martini" garnished with a cocktail onion is a Gibson, a "martini" that includes olive juice is a "Dirty Martini", and a "martini" made with Rose's Lime Juice instead of vermouth is a Gimlet.  James Bond drank a Vesper and the girls on Sex and the City drank Cosmos and Flirtinis.  If you want to get really classic and drink the original "martini" then maybe you should be tipping up a Martinez!

If you want a little more info on the whole shebang read my History of The Martini.

As for me, I'm sticking with my renegade ways and enjoying my cocktails in a martini glass and calling them a "martini".  Argue all you want, debate until the sun goes nova, it's a free country (sorta, still) and when the sun starts to set (as long as it's still there) and the clock nears five I will be happily sipping my martini...one way or another.

Updated 6-2017
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20110714

GRAND MARNIER COCKTAILS



Grand Marnier is a liqueur made from a blend of cognacs and distilled essence of bitter orange. It was created in 1880 and named Curaçao Marnier by Alexandre Marnier-Lapostoll, however Cesar Ritz stated it needed "a grand name for a grand liqueur" and  renamed it Grand Marnier. For that privilege Marnier-Lapostoll reportedly helped him fund the purchase for the famed Hôtel Ritz Paris. To this day, six generations later, Grand Marnier is still owned and produced by the Marnier-Lapostoll family.

Aside from being a lovely digestive and an element in countless classic cocktails, Grand Marnier is also a main ingredient in two classic desserts created by Auguste Escoffier, Crêpe Suzette and the Grand Marnier® Souffle.

To celebrate National Grand Marnier Day, please enjoy some of my favorite cocktails that employ this lovely orange infused liqueur.
  GRAND MARNIER
COCKTAILS

CRANBERRY POMEGRANATE MARTINI
CRÊPES SUZETTE COCKTAIL
EL PRESIDENTE > LA PRESIDENTA COCKTAIL
JACK O'LANTERN MARTINI
KISSED TOO MANY FROGS MARTINI
LAVENDER ORANGE MARTINI
NIGHT'S WATCH COFFEE TODDY
ORANGE JULIUS MARTINI
ORANGE TRUFFLE MARTINI
ORANGE SCORPION MARTINI
ORANGE CREAMSICLE MARTINI
PIECES OF EIGHT MARTINI
POMEGRANATE MARGARITA
PRETTY IN PINK FLIRTINI
RICH BITCH MARTINI
SOLAR ECLIPSE MARGARITA
SPARKLING CRANBERRY CRUSH
SWAGGETIZER MARTINI
TOOTSIE ROLL MARTINI

July 14th is National Grand Marnier Day

Updated 2-2019
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