20111030

VAMPIRE'S KISS MARTINI - Halloween Cocktail



The Vampire's Kiss Martini is guaranteed to ward off any blood sucking pest that comes your way. Why? Because it's a Garlic Martini - the twist comes in the form of black colored, slightly spiced vodka and an unusual cocktail pick.

If you're a garlic lover you'll enjoy this classic vodka martini that's garnished with a pickled clove of garlic instead of an olive.  If you're not a garlic lover you might want to put that olive back in!

Oh, one more thing.  Vampires aren't the only things garlic wards off so if you're looking to hook up you might want to try Halloween Martinis 1 through 30 instead.

The
VAMPIRE'S KISS MARTINI
A Halloween Cocktail with a Bite.

INGREDIENTS

3-1/2 Oz Blavod Vodka
1-1/2 Oz Dry Vermouth

GARNISH: Garlic Clove, Several Cloves of Pickled Garlic, Gold Cross Style Cocktail Pick

DIRECTIONS

Rub The interior bowl of your cocktail glass with the plain garlic clove.
Fill a cocktail shaker with ice and pour in three and a half ounces of blavod vodka.And one and a half ounces of dry vermouth.
Shake until ice cold then strain into a chilled cocktail glass.
Garnish with the pickled, garlic and gold cross and serve.

VOICEOVER VIDEO WITH INGREDIENTS AND INSTRUCTIONS:





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Updated 10-25-2025

HAPPY NATIONAL CANDY CORN DAY!

http://themartinidiva.com 

October 30th is
NATIONAL CANDY CORN DAY!
Celebrate with these Candy Corn Cocktail Recipes, Homemade Candy Corn Liquor Recipes and Candy Corn Trivia

This classic orange, yellow and white candy has been a Halloween staple for decades and it's almost impossible to get through Halloween without eating at least one handful of candy corn.  With a basic vanilla flavor, candy corn makes a perfect flavor profile for all my candy inspired booze below:


A FEW CANDY CORN FACTS:
  • Candy Corn was invented by George Renninger and produced by the Wunderlee Candy Company in the  1880's.
  • One serving of candy corn contains only about 140 calories  
  • Halloween accounts for 75% of the annual candy corn production 
  • Candy Corn is not just for Halloween anymore - you can now get red, green and white Reindeer corn for Christmas. Indian Corn which is chocolate and vanilla flavored, red, white and pink Cupid Corn for Valentine's Day and pastel colored Bunny Corn for Easter
HAPPY
NATIONAL CANDY CORN DAY!

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Updated 10-30-2016

20111029

TRUE BLOODINI - Halloween Cocktail


Get the recipe for my
Halloween Cocktail

The True Bloodtini is a nice little bite of pomegranate in a blood red cherry and gin cocktail. This deadly delicious concoction will have every vampire in your coven forsaking hemoglobin for the night.

Serve it up with a wink and a nice, fangy smile.

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Updated 10-25-2016

20111028

TRANSYLVANIAN MARTINI - A fun black Halloween Cocktail


The TRANSYVANIAN MARTINI

The Transyvlanian Martini is definitely not sour grapes for Halloween, in fact it's sweet from the Concord grape and white grape mixers.  To keep it from being too sweet there's a little bit of lemon juice and a healthy dash of cardamom, cinnamon and nutmeg.  Think spiced mulled grapes in place of the traditional spiced apple cider.

This is a perfect cocktail to turn into a non-alcoholic mocktail for the kids and non-alcoholic guests at your party, you simply remove the Blavod vodka from the recipe!  Add a little black food coloring to the virgin version if you want the same deep, inky black night effect.

Your Trick or Treaters will go bats over this one!
 
Updated 10-2017
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20111027

ORANGE SCORPION MARTINI - Halloween Cocktail


The Orange Scorpion Martini is not something I made up, this is actually a variation of the famous Scorpion or Scorpion Bowl of Trader Vic fame.  I think there might be more recipes for this cocktail than there are scorpions wandering the deserts!  Even Trader Vic, who made the Scorpion Bowl famous, published three different recipes and not one of the published ones was the recipe he used in the actual cocktail he served in any of his restaurants (even the world of cocktails has it's trade secrets.)

While many of the recipes call for the almond flavored Orgeat Syrup and a brandy, this recipe uses Creme de Almond and Grand Marnier instead. Just another of the many recipes that abounds for this little cocktail with a sting!


Yes, I do suggest the
Scorpion Sucker as a garnish for this Halloween version - otherwise you're not scaring your party guests, you're taking them on a tropical vacation!

All My


UPDATED 10-2016
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20111026

MONSTROUS RITATINI - Halloween Martini #26 of 31


NEW for This Year!
The MONSTROUS RITATINI
Halloween Cocktail #26 of 31 Monstrously Marvelous Martinis 
from The Martini Diva

The Monstrous Ritatini takes a timid margarita and moves it into the realm of monsters of epic proportions. A little bit of orange juice, a purple sugar rim and a monster of a gummy candy put the real boo in boo-zelicious and a good amount of spook in spooktacular for your Halloween celebration.

Double up the recipe and serve it up in a monstrously large martini glass and you'll have a libation that will mellow out any monster moods on All Hallow's Eve!

FREE, 5x3 recipe card for The Monstrous Ritatini in print quality HERE .
to Save, Send or Share...they also make great Customizable Halloween Party Invitations!

Pair this martini up with some devilishly delicious
Halloween Horrors D'Oeuvres from TheMartiniDiva.Com 
also on FREE recipe cards!

Don't forget, All these Martinis PLUS paired Halloween Appetizers are featured in 
The Martini Diva's:
ON SALE NOW AT AMAZON




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20111025

GREAT CAESAR'S GHOST MARTINI - Halloween Cocktail #25 of 31


The GREAT CAESAR'S GHOST MARTINI
Halloween Cocktail #25 of 31 Monstrously Marvelous Martinis 
from The Martini Diva

The Great Caesar's Ghost Martini is really a Bloody Caesar in disguise.  What, you ask, is a Bloody Caesar?  It's a Bloody Mary made with Clamato juice instead of tomato juice!

There are two versions of the origins of the Bloody Caesar with version one being my favorite because it centers around Tony Bennett who, according to the story, was due to go onstage at Caesar's in Las Vegas and was a tad bit worse the wear from a rough night. He asked the bartender to mix him something to perk him up and was ultimately served up a Bloody Mary that had been pepped up with clams and clam juice.

Version number two is less glamorous but most likely the closer to the truth of the two. In verstion two, bartender Walter Chell created the drink for the 1969 for the opening of the Marcos restaurant.  It became an instant hit in Canada and Mott's even came up with a juice inspired by the Bloody Caesar - Clamato!

So, now ya know.  I just think it was a perfect way to get to name a drink The Great Caesar's Ghost Martini.  And speaking of Caesar's ghost you can read more about that little bit of history on this martini's recipe page.
to Save, Send or Share...they also make great Customizable Halloween Party Invitations!

Don't forget, All these Martinis PLUS paired Halloween Appetizers are featured in 
The Martini Diva's:
ON SALE NOW AT AMAZON




Follow me on Twitter as PopArtDiva
Follow me on Twitter as TheMartiniDiva
Friend me on Facebook
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